LL's Kitchen Brings the Taste of Christmas Cookies to the Granola Aisle With Limited-Edition Christmas Crunch

San Francisco, CA — 11/2/2026 The holiday season brings plenty of traditions worth looking forward to, but few are as delicious as the return of our favorite seasonal treats! Just in time for the festivities, LL's Kitchen is bringing back its fan-favorite Christmas Crunch. Inspired by the nostalgic flavors of freshly baked gingerbread cookies, the limited-edition granola is available online beginning today!

Unlike traditional crunchy granola, LL's Kitchen is known for its signature soft-baked, cookie-like texture, making it just as enjoyable straight from the bag as it is in a yogurt bowl. Made with warm gingerbread spices and sweetened only with blackstrap molasses and honey, Christmas Crunch delivers all the comforting flavors of Christmas gingerbread cookies in a snackable granola, proving that better-for-you snacking deserves a spot in holiday traditions, too.

While holiday treats are often associated with indulgence, LL's Kitchen believes delicious food and thoughtfully sourced ingredients should go hand in hand. Christmas Crunch is made without refined sugar, seed oils, wheat, dairy, soy, or preservatives, continuing the brand's mission to make snacking both delicious and approachable, without sacrificing ingredient quality.

“As an avid lover of any and all things gingerbread, I knew when making a holiday flavor I wanted to channel the nostalgic Christmas cookie vibes into our granola,” says Founder and CEO Lindsey Mifsud. “Christmas Crunch is there to cure the gingerbread craving for breakfast and dessert. Basically an excuse to eat nutrient-dense Christmas cookies any time of day.”

Christmas Crunch will be available beginning November 1, 2026, exclusively online at llskitchen.com, with pricing starting at $12.99 for an 8.5 ounce bag. Shoppers can also explore the brand's holiday gift boxes and discounted bundles for seasonal gifting.

About LL’s Kitchen

Founded by former collegiate softball player Lindsey Mifsud in 2020, LL’s Kitchen was born from Lindsey’s own journey to rebuild her relationship with food after struggling with an eating disorder. Lindsey experienced firsthand how complicated food and nutrition can become when they’re tied to performance and body image. During the pandemic, she began making granola that was genuinely nourishing, made with real ingredients and, most importantly, delicious without feeling restrictive. What started in her parents’ kitchen quickly became LL’s Kitchen, a brand built around making healthy eating feel enjoyable again.

Today, LL’s Kitchen creates soft-baked, chewy granola made with simple, high-quality ingredients, including infused olive oil and a touch of honey. Every variety is made without refined sugars, seed oils, wheat, dairy, soy, or preservatives, and only using ingredients consumers can recognize and pronounce. Designed to be enjoyed straight from the bag, LL’s Kitchen is reimagining what better-for-you snacking can look and taste like. Now available in 600+ stores nationwide, including more than 500+ Sprouts Farmers Market locations. To stay up to date with new products and expansions, visit llskitchen.com and follow them on Instagram, TikTok, and LinkedIn.