British, Award-Winning Non-Alcoholic Cocktail Brand, Savyll Beverage Company, Launches Nationwide into Sprouts

Born in the melting-pot culture of London, Savyll was founded in the UK in 2020 by Avnish Babla. Avnish's vision was to create a range of premium non-alcoholic cocktails that drew inspiration from their traditional alcoholic counterparts. According to Avnish, "Mocktails had been around for quite some time, but they often came across as bright, loud, and full of sugar. Our aim was to create a brand that conveyed classic sophistication, and appealed to a more discerning consumer." 

Savyll offers a refreshing range of four fruit-forward flavors, each packaged in chic 8.5oz cans. The lineup includes an aromatic peach Bellini, a fresh and crisp Mojito, a zesty grapefruit Paloma, and a fiery Moscow Mule, which recently earned the prestigious Double Gold Award at the San Francisco Ready-to-Drink Competition. Notably, all Savyll cocktails are vegan-friendly, gluten-free, crafted from natural ingredients, and contain less than 4g of cane sugar per 100ml. 

In the United Kingdom, Savyll has established listings with preeminent partners such as Sainsbury’s, British Airways, Whole Foods Markets UK, David Lloyds, Ocado, and the Stamford Bridge Premier League football stadium, amongst others. 

Savyll launched in the US market 10-months ago and are readily available at Mariano's, Earth Fare, Union Market, Door Dash, Avendra, Whole Foods Market Florida, and recently launched into Sprouts on July 1st.